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Pedantic Foodie

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"tell me and I forget, teach me and I may remember, involve me and I learn." benjamin franklin

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Pedantic Foodie

  • blog
  • table of contents
  • about the author
  • work with me

WHAT’S FOR DINNER?

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Linguine with Parsley, Mushrooms, Pine Nuts & Scallops
PORK TENDERLOIN LOIN GLAZED with ORANGE MARMALADE & ROSEMARY
BLOOD ORANGE & SESAME MARINATED SHRIMP LETTUCE WRAPS
Bacon & Kale Fried Rice
Perfect-Every-Time Skirt Steak with Roasted Garlic Truffle Butter
Mixed Green Salad with Oranges, Sage Brown Butter Chicken & Maple Cinnamon Vinaigrette
BROWN BUTTER TOMATO BISQUE
ROOT BEER & BALSAMIC PULLED PORK WITH APPLE KALE SLAW

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